Non-stick Brownie Pan

Non-Stick Brownie Divider Tin/ Edge Brownie Pan/ Rectangle Cake Tin for Professional Slices, Carbon Steel Specifications: - Color: champagne gold - Material: carbon steel - Size:12.2* 7.9*1.6inch (31 x 20 x 4.9cm) Feature: - Made of heavy-duty food grade carbon steel, solid and durable - Superior heat conductivity, even heat distribution and high temperature resistance - Combines non-stick and strong surface for ease of baking and cleanup - Makes 18 perfectly sliced brownies with flawless and uniform size at once Good for more than just baking brownie, Also perfect for mini cakes, pizza squares, rice krispy treats , and so on... Moreover, use as a ordinary baking pan to roast all kinds of food when remove the divider. How It Works 1. Spray all sides of the brownie edge pan with non stick spray. 2. Spread your brownie mix evenly into the edge-brownie pan. 3. Place divider in pan. 4. Bake in the oven --do not overcook 5. Let cool on a rack for several minutes. If still somewhat warm, use oven mitts to carefully remove the divider. So go head, get your bake on with our brownie cutter pan and make the kitchen your happy place Notice: - Hand wash with mild cleanser in warm water. Use a soft sponge or nylon when necessary. - Apply to soft tools (silica gel, nylon, etc). Do not use sharp metal tools in case of scratch. - Please kindly allow the little tolerance of measuring due to manual measurement. - 100% replacement or money back guarantee if you are disappointed with our brownie mold for any reason. TIPS: We suggest that spray oil or grease the pan and divider properly before use and it is easier to remove the brownies after cooling.