Measuring Range - Brix 0-20 percent Readability and accuracy - Minimum Divisions: 0.1 percent - Accuracy: ±1 percent Physical size - Size: 30 x 40 x 205 mm Key benefits - Provides quick and straightforward measurement of sugar content in liquids within a 0 to 20 Brix range - High resolution with 0.1 percent divisions for precise readings - Reliable accuracy within ±1 percent to support consistent formulations and quality control - Compact size (30 x 40 x 205 mm) enables easy handheld use in small laboratories, kitchens, or production settings What makes it stand out - Clear, easy-to-read scale with fine 0.1 percent increments - Simple specification set focused on essential performance for Brix testing - Lightweight and portable design suitable for on-site checks and quick decision making Use scenarios - Fruit juice production and testing: monitor sugar content during small-batch juice processing to achieve target sweetness levels - Home brewing or winemaking: check must or wort sugar concentration to guide fermentation and final product profile - Beverage or dessert preparation in cafes or bakeries: verify syrup or concentrate sweetness to ensure consistent flavor across batches Compatibility and practical application - Designed for liquids where Brix measurement in the 0-20 percent range is appropriate - Suitable for use in small-scale laboratories, kitchen labs, beverage production, and quality control workflows - Provides reliable readings to support formulation adjustments and product consistency