Adjustable guide rings for consistent thickness Builtin adjustable guide rings let you set and maintain the exact thickness you need for dough or fondant. This removes guesswork and produces uniform results every time—ideal for recipes and decorations that require precision. Round end design for smooth, even rolling The rounded ends ensure the roller glides evenly across the surface, producing a flat, uniform sheet without creating scratches, creases, or unwanted marks on delicate surfaces. Durable plastic construction Made from quality plastic for reliable performance and long service life. The material is sturdy enough for regular kitchen use while remaining lightweight and easy to handle. Key benefits at a glance Consistent results: Adjustable rings create repeatable thickness for dough and fondant. Protects finished work: Rounded ends prevent surface damage and visible marks. Built to last: Solid plastic construction balances durability and ease of use. Typical uses Rolling out cake fondant to an even thickness for clean decorating. Preparing pie crusts or cookie dough that require uniform baking. Flattening pastry or tart dough for consistent texture and appearance. Practical details Function: Adjustable thickness control via guide rings; smooth rolling action from rounded ends. Compatibility: Designed for use with dough and fondant in home and smallbatch professional kitchens. Material and performance: plastic for durability and dependable performance during repeated use. This roller provides straightforward control over thickness, protects finished surfaces, and offers durable, reliable performance for everyday baking and cakedecorating tasks.