Heavyduty cast iron smash burger press (7.8' rectangular, 2.2 lbs) built for even cooking, faster results, and longlasting use. Key benefits Even heat distribution and strong downward pressure: 2.2 lbs of foodgrade cast iron plus a wide 7.8' surface delivers uniform contact for consistent browning and searing. Faster, healthier cooking: presses out excess fat and oils while reducing cook time. Prevents bacon and other thin cuts from curling so they cook evenly instead of overcooking in spots. Comfortable, safe handling: ergonomic natural wood handle is smooth, heatresistant, and designed to reduce hand fatigue while staying cool to the touch. Easy maintenance: includes a durable palm and firm sisal scrubber for removing grease and residue from the press, bakeware, and pots. Features Material: Heavyduty foodgrade cast iron for durability and heat retention. Size and weight: 7.8' rectangular plate, 2.2 lbs — ideal surface area and mass for smash burgers and pressing meats. Handle: Natural wooden ergonomic handle — smooth, no burrs, insulates heat transfer and remains comfortable during use. Cleaning tool: Palm brush made from durable palm fibers and firm sisal for effective degreasing; ergonomic grip for easy scrubbing. How it solves common problems Prevents curling and uneven cooking: Keeps bacon and thin cuts flat so they cook through evenly. Reduces flareups and excessive grease: Presses out unwanted fat for healthier grilling and fewer grease fires. Shortens cook time: More surface contact and weight speed up searing and cooking on griddles, skillets, and flat grills. Simplifies cleanup: The included palm/sisal scrubber removes stuckon grease without damaging cast iron. Compatible cookware and uses Works on griddles, flat grills, skillets, and stovetop pans. Ideal for: smash burgers, bacon, thincut steaks, pork chops, and other meats that benefit from an even sear and reduced curling. Also useful for flattening sandwiches and stabilizing foods during grilling or pan searing. What you get 7.8' rectangular heavyduty cast iron press (2.2 lbs) Ergonomic natural wood handle securely attached Palm and sisal dishwashing scrubber for cleaning press, bakeware, and pots Practical tips Preheat the press briefly on your cooking surface for faster searing. Use moderate pressure and hold for a few seconds to create a flat, even crust on burgers or to press bacon flat. Clean with the included palm/sisal scrubber and dry thoroughly to protect the cast iron finish. Durable, functional, and straightforward — designed to deliver even results and make cooking and cleanup easier without unnecessary complexity.