Enjoy Your Own : An Smoking makes it possible to infuse a variety of foods and drinks with natural smoky without adding any heat. Get ready to enjoy that will make you salivate. More Wood Chips, More Recipes : Matching wood to meat can be really simple, you can use the universal smoking woods as a first choice. Hardwoods, or strong woods can be used by themselves, and you will get more recipes if you mix them with lighter woods. Pecan Woods and Oak Woods: These are strong woods, oak wood is lighter. Pecan wood similar to hickory but not quite so aggressive, it is more mellow and nuttier. Oak is a great place to start if you are a newbie to smoking. It will lend a medium to a strong flavor that is seldom overpowering.These two woods are great for beef, lamb and roasts. Cherry Woods and Woods: These woods are not that light as other fruit trees, they have a very mild with a subtle sweet, fruity flavor. They are ideal for poultry, beef, pork (especially ham), game birds, lamb and some seafood, almost all meat and wine. Peach Woods: is light fruit trees, they smoke a light sweet and fruity flavor that works great with pork, poultry and small game birds, also nice for cocktail. Specification: Material: Wooden Size Chart: Wight: 60g Package Includes: 1 Box Cherry Natural Wood Chips 1 Box Oak Natural Wood Chips Note: 1. Please allow slightly error due to manual measurement. 2. Due to the difference between different monitors, the picture may not reflect the actual color of the item. 3. Wish you a wonderful on-line shopping!